What I Ate Wednesday #292: Marathon Sunday

Good morning! Since I’m sure everyone is sick of talking about the election, I’m going to talk about the NYC Marathon this past Sunday. I was covering at the hospital, which happened to be really near the route, and it was inspiring to hear people’s stories and feel the secondhand excitement. I’m not a runner myself, but I can totally dig that focus and training it takes to accomplish a big goal.

Did I love the re-routes and street closures? Hell no! That said, I feel like it all adds up to some big giant metaphor I needed to mull over on my long walk home (buses were just, like, “Um, no”).

“Pace yourself.”

Duh. I have not been doing such a great job of that this year, but it’s something I’ve been working on.

Anyway. Let’s get to the “what I ate” part of this weekly food diary link-up.

Breakfast: Savory oats with tahini and eggplant dip


Lunch: Salad comprised of greens, leftover roasted veggies, turmeric cauliflower rice, a little goat cheese, and an egg (I’d brought 2 eggs and had one as a mid-morning snack). Red wine vinegar as dressing.


Snack: An (unpictured) apple mid-afternoon before setting off on my walk home; when I got back to my apartment, I dove into a little Monday food prepp and ate some plain Greek yogurt with cinnamon and topped it with a few wedges of a murasaki sweet potato (a white-fleshed Japanese yam) I was cooking for a recipe, along with some pumpkin mixed with a tablespoon of PB2, and a drizzle of maple syrup—random but hit the spot. I was so hungry!


I did a few writing/email tasks and then went to a restorative yoga class. It was so relaxing. When I got home I heated up some dinner: A bowl of venison chili I’d prepped the day before. I used this recipe but left out the butternut squash. I also served it over some of that cauliflower rice I’d had at lunch.


Snack: Was a little hungry after dinner so had a 1/2 cup of plain yogurt mixed with pumpkin and cinnamon and drizzled with a little maple syrup. Sorry, no picture! Was too tired.

Have you ever run a marathon? Do you ever work weekends? What foods do you like to eat on work days? 
To see more WIAW, check out founder Jenn’s blog Peas & Crayons or visit hosts Laura and Arman‘s blogs.

Are You Too Attached To Your Tracker?

Good morning and happy Friday! In yesterday’s post, I was laughing about how my FitBit broke the other day as I was in the middle of writing a story about how to tell you’re too attached to your fitness tracker—and what to do about it. Life is hilarious. Anyway, the story is live now on Fitness, and I wanted to share it with you guys. In today’s age of social media comparathons and data overload, it can be easy to get caught up in numbers, but there’s so much more to health than how many steps you walk or how many calories you burn.

via Shutterstock

Do you have a fitness tracked? Do you ever feel like you’re too attached to it? 


Pre-Workout Coffee and your questions!

Happy Thursday! How’s your week going? Did you enter yesterday’s giveaway? I’ll announce a winner next Wednesday.

This week’s post has an accidental workout and coffee theme. These are two things that I feel are essential in life. Turns out coffee may actually benefit your workout.

Diner coffee mauve placemat

Continue reading “Pre-Workout Coffee and your questions!”

Are you taking your weight loss plan too far?

Making positive diet changes and getting active can up our quality of life for the long term. However, it’s also possible to overdo it. I recently spoke with Women’s Health about some warning signs you may be taking your weight loss efforts too far. Read the full article here.

Pumpkin Party

If you do catch yourself pushing it too much, you don’t have to throw yourself off the wagon entirely. Try easing up a bit. For example, consider swapping one of those hard-core workouts for a restorative yoga class. Maybe you ease up on the low-carb craze if your morning just isn’t the same without oatmeal. Make time to catch up with your friends—whatever feels like a good fit. Remember, rest and relaxation are part of helping the body work efficiently, and that includes helping you reach and maintain a healthy weight.

A surprising bonus: leaving a little space for pleasure in your life may actually help you enjoy a healthier lifestyle overall, since you’ll be less stressed and less prone to feelings of loneliness and isolation, helping you come to a more balanced place if you’re prone to emotional eating or crash-and-burn cycles.

Happiness is part of health, so put it on your priorities list!

What to Make this Weekend: A Game Plan

Like it or loathe it, Thanksgiving is coming. For many of us in the US of A, that means travel, family, food—pros and cons. It’s completely normal to start stressing about the toll more frequent indulgent meals can take on our body. Having a plan in place can help you feel calmer. To give you a few ideas, here’s a piece I wrote for the Rise blog about how to maintain your weight this Thanksgiving. My personal favorites on the list are the morning workout and the protein-rich breakfast. Endorphins + stable blood sugar = happier you/better equipped to deal with stressors.
I like to schedule a yoga class or some other physical activity on Thanksgiving morning and always, always, always start my day with protein. That could be eggs, oats with peanut butter, or yogurt. I’m digging the Siggi’s whole milk variety lately, though my heart still belongs to the original plain. I generally hate flavored yogurt, but Siggi’s is the one exception. It’s flavorful without being like, “Hello, I’m a sweetened yogurt!”

Siggi's Whole Milk Yogurt

You can also do a healthier take on a breakfast sandwich: Start with a sprouted-grain or whole wheat English muffin, maybe a little cheese, an egg, and whatever veggies do it for you. Some of my favorites are sautéed spinach, roasted eggplant, and caramelized onion.

Continue reading “What to Make this Weekend: A Game Plan”

What to Eat After a Workout

Good morning! Hope your week is off to a great start. This week we welcome the season of fall, which can be bothat once awesome and anxiety-provoking, depending on how you feel about this time of year.

mini pumpkinSaying goodbye to summer produce also means saying hello to the abundance of fall fruits and veggies. However, the decrease in sunlight finds many of us grappling with carb cravings—not a great pairing for the desire to hide under the covers instead of lace up our sneakers on cold, dark mornings.

Maintaining some kind of workout routine as we transition into the the colder months can help avoid winter weight-gain, but perhaps more importantly, it can help you feel more emotionally balanced and promote overall health—important stuff when you’re surrounded by sad, sick people.

One of my favorite ways to start the morning is with a workout. It helps me wake up, and the endorphin boost is great for dealing with whatever bulls*** the day may bring. Regardless of what time of day you want to work out, though, it’s important to feed your body what it needs to repair, recover, and build muscle. Earlier this month, I wrote an article for women’s career and lifestyle blog Elana Lyn about what to eat after your workout. Enjoy!

What’s your favorite cold-weather workout? Any favorite post-workout snacks? 

Thinking Out Loud

Happy Thursday! How’s your week going? If you missed last week’s post, I’m still looking for a couple guest-posters, so send me an email at info(at)jessicacordingnutrition(dot)com if you’re interested in writing something!

Now that the housekeeping part of this weekly randomness update is done, let’s do this Thursday thing, shall we?

*A topic that’s been on my mind a lot this summer is career and how to navigate the professional world as a female of the species. If any other ladies out there have major anxiety around salary negotiation (one day I will tell you an awful story from earlier this year that crystalized for me how important it is for women to advocate for themselves in this realm), then you need to check out Ask For It, an organization that helps teach women to negotiate.

*Speaking of food, I’ve been loving kefir lately. Though I don’t always eat something before a morning workout or yoga class, I’ve found that when I do need something, a half-cup with some cinnamon is the perfect little energy boost. kefir with cinnamon

*One of my not-s0-guilty pleasures is going out to dinner alone. Apparently Google can now tell me the best time to do so.

*I know it’s not the weekend until tomorrow, but I just had to share this picture I saw floating around Facebook:Evol fish

What’s on your mind (or plate) today? 

This post has been part of another Running with Spoons Thinking Out Loud link party, where randomness is the name of the game. Thanks to Amanda for hosting.

What to eat before and after your workout

at home am workoutGood morning! Hope your week is off to a great start. One thing I look forward to at the start of every week is mapping out what types of physical activity I plan to do, mixing it up depending on what else is on the schedule (and what times I need to wake up!). Aside from preventing injury or boredom, this helps give some structure to my week and builds in much-needed “me” time. I thought today I’d talk a little about what to eat before and after workouts.

I know I don’t talk about exercise much on this blog, but I definitely feel that having a safe form of physical activity in your life that you enjoy is key to overall wellness. Balancing a nourishing diet with a type/amount of exercise that suits our personal needs can help us feel (and yes, look) like the best version of ourselves.

In a perfect world, we’d be able to exercise at the time of day we prefer, but sometimes you have to fit your workout into a busy day. For people whose schedule leaves them with few choices besides grabbing something quick at a fast food spot, there are actually some decent options out there.  I’m quoted in Muscle & Fitness magazine this month in an article called “The Ultimate Fast-Food Survival Guide,” sharing a few suggestions.

Whether you’re eating at home or on the go, there are a few basics to keep in mind to help you choose smart snacks and meals to fuel and recover from your workouts.

banana sliced in mugPre-Workout

If you have a few hours before your workout, enjoy a balanced meal that includes high-quality carbohydrate and lean protein. If you’re planning to start moving within an hour or two, just be mindful to avoid high-fiber and fatty foods, as these digest slowly and may make you feel sluggish while exercising.

So what should you eat? Short answer: whatever works for you. For example: Even though it’s high in protein, I like a plain yogurt (Siggi’s, if you must know) with a little cinnamon and maple syrup before the 7:30 yoga class I go to sometimes. It keeps me just satisfied enough to get through until I’m able to eat a real breakfast around 9:30, after a shower. If I’m jumping right out of bed and hitting the cardio or weight machines, I might keep it simple with a handful of berries or a few pieces of dried fruit, maybe a slug of coconut water if I have some handy.  I’ll be totally honest, though—if I’m working out at 5, I’m really not ready to eat anything, so I’ll usually hold out until afterwards to put something in my mouth—except water, of course. My point is that it’s really all about what feels good for you.

Here are a few suggestions of what to eat before exercising:

  • A slice of  toast with hummus and/or a scrambled egg white
  • A piece of fruit and a tablespoon of nut butter
  • A fruit-and-nut bar
  • Half a baked sweet potato with a a teaspoon of nut butter or coconut oil
  • Half a turkey sandwich
  • Oatmeal with fruit and a teaspoon of honey or maple syrup
  • A simple smoothie: Try 1/2 a banana, 6 oz milk of choice, cinnamon, and ice. If using almond or coconut milk, add a little protein powder
  • 1/4 cup of trail mix

If you’ve got less than an hour before hitting the gym, keep it light with something that will give you a serving of carbs to give you energy to power through. For example:

  • Half a banana
  • 1/4 cup of dried fruit
  • A small granola bar
  • Half a protein bar
  • A slice of toast with a teaspoon of jam/fruit preserves or honey


starbucks spinach wrap Ideally, a recovery meal should be consumed within 2 hours post-workout, but don’t make yourself crazy over timing—what’s most important is that you eat something before you hit that point of no-return “OMG I’m so hungry and exhausted and just want to curl up here on the sidewalk and cry.” I’ve seen clients feeling like they need to be chugging souped-up smoothies or eating fancy protein bars after a workout, not thinking that they may be going above and beyond their basic nutrition needs and undermining their efforts to, say, reach or maintain a healthy weight.

Again, I’m a big supporter of going with whatever feels like the right choice for your body, but generally speaking, a good meal to eat after your average gym session or class would include fiber-rich carbohydrates, lean protein, and heart-healthy fats. Research suggests that a 3:1 ratio of grams of carbs to protein can help maximize protein uptake and glycogen repletion. In everyday math, that means that the 30ish grams of carbs and 10ish grams of protein in a peanut butter sandwich in this classic example a cliche for a reason.

A few post-workout meal ideas:

  • Oatmeal with ground flax, fruit, and 2 tbsp nuts or 1 tbsp nut butter
  • A veggie omelet and whole wheat toast
  • A small whole wheat wrap with egg or egg whites and veggies
  • Greek yogurt with fruit and honey and almond slivers
  • A smoothie with fruit, milk (maybe protein powder if using a low-protein milk) and high-fiber add-ins like kale or spinach, chia seeds, or nuts
  • 1/2 cup brown rice or quinoa with veggies and a serving of meat, fish, or an egg, plus 1/4 of an avocado or a teaspoon of tahini
  • A sandwich made with whole wheat bread and lean protein such as turkey, ham, or chicken

If a snack is more realistic, here are a few suggestions:

  • A bowl of cereal with milk
  • A protein bar
  • A piece of fruit and a hard-boiled egg
  • 1 cup grapes and 1 ounce cheese

What are your favorite pre- and post-workout meals and snacks? 

A Small Collection of Joyous Things

Happy Sunday! How’s your weekend going?

I’m just going to keep things short and sweet today. Here are a few things on my little gratitude list this week:

* Thursday morning before we all dove into our workdays, I met up with my mom and sister for breakfast. I ordered an egg white omelet with wild mushrooms, caramelized onions, and bacon. Yep, bacon in my egg white omelet—priorities. After almost a week of feeling dragged down and depleted (hormonal factors secondary to stress and being female), I felt my body come back to life almost instantly. Good company and good food (plus good coffee) have a magical way of doing that.

bacon egg white omelet

* Getting a dog was one of the best things I’ve ever done, even with all the plot twists in the story considered. I don’t know how I ever lived without this little nut-job in the picture. Now this is a rainy morning done right: Eli rainy morning

* I can’t believe it’s been almost a month since I was in Miami for my lady-friend’s wedding. While I was there, I didn’t do much shopping, but I did manage to pick up these little jars of solid perfume. They’re the perfect olfactory pick-me-up. The coconut makes me feel like I’m on the vacation, and the rose is nice to put on when I need to feel like a girl who’s still capable of cleaning up nice. Pacifica Perfume

*We should probably not talk about how long I will sometimes stay in my sweaty gym clothes on days I work from home, but what better chance to give a shout-out to Athleta for having awesome sales and to Old Navy for having the best damn compression tights under $30?

What are you grateful for lately?  


Happy Thanksgiving!

The Fur Children
The Fur Children

For my readers in the US—Happy Thanksgiving! I was supposed to run in a 5K race (hah!) with my mom and sister today, but, um, I am a weather wuss and opted instead for some non-competitive inside time on the elliptical machine.

I’m spending the holiday with my family and the fur-children. The other day I took a weird trip down memory lane and read my Thanksgiving posts from years past. It’s crazy how much changes in 5 years, but basically, the main takeaway for me is that puppies > boyfriends.

If you’re celebrating, how are you spending your Thanksgiving? Any favorite—or memorably awful—Thanksgivings past?