Another week, another What I Ate Wednesday. Well actually, not just any other “another week,” but election week. However, you’d be best going to another blog for political commentary. Though I don’t exactly shy away from discussing sex, death, or even religion, there are people far more qualified to talk politics. What am I missing—love? Anyway, I do hope you guys went out there and voted with your votes yesterday!
Last week, I shared some of what I ate while helping out at the hospital during and just after Hurricane Sandy. This week I’ll give you a glimpse at what I ate while working the weekend.
I actually kind of like working weekends at my current site because the pace is so much more mellow and it gives you more of a chance to talk to other members of the care team, but it’s still, well, working the weekend when you feel like all your friends are outside playing. I like to pack myself a “fancy” salad so at least I have something to look forward to at lunch—and also because the cafeteria all but shuts down anyway. Here’s what I ate on Sunday…
Breakfast: steel-cut oats w/ chia seeds, pumpkin & plum (in one of my new bowls!), topped w/ apple sauce & PB
Do you ever talk about sex, death, religion, or politics? Love?
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